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Wednesday, November 23, 2011
Thanksgiving Round Up
Here are some of my favorite Thanksgiving recipes that will hopefully inspire you this holiday season.
I hope everyone has a wonderful Thanksgiving!
Appetizers:
Brie with Crostini and Grapes
Cream Cheese and Bacon Stuffed JalapeƱo Poppers
Caprese Skewers
Brie Bites
Creamy Clam Dip
Caramelized Onion & Mushroom Crostini with Feta & Roasted Garlic Spread
Deviled Eggs
Brie and Apple Cranberry Chutney Crostini
Bread and Rolls:
Roasted Garlic French Bread
Herb Dinner Rolls
Garlic Basil Knots
Roasted Garlic Whole Wheat Dinner Rolls
Side Dishes:
Green Bean Casserole
Maple and Brown Sugar Acorn Squash
Roasted Sweet Potatoes
Vegetable Tian
Roasted Garlic Mashed Potatoes
Roasted Yams with Dried Cranberries and Pecans
Asparagus with Hollandaise Sauce
Stuffing with Mushrooms, Sausage, and Bacon
Cranberry Jelly with Orange Zest
Mini Baked Potatoes
Roasted Sweet Onions with Herbed Bread Crumbs
Roasted Vegetables with Feta Cheese
Green Beans with Mushrooms and Shallots
Twice Baked Maple and Cinnamon Yams with Mini Marshmallows
Main Dishes:
Roasted Turkey with Thyme and Sage
Pork Tenderloin with Maple Glaze
Prime Rib
Turkey Cutlets with Cranberry Coulis
Mustard-Herb Crusted Tenderloin
Lemony Chicken Saltimboca
Desserts:
Toffee Crunch Dip with Apple Slices
Mini Cherry & Lemon Pies
Pumpkin Spiced Cake with Cinnamon Whipped Cream
Strawberry Galette with Homemade Vanilla Whipped Cream
Gingerbread Cake
Pumpkin Pie with Homemade Crust
Leftovers:
Open Faced Turkey Sandwich
Turkey, Brie, and Cranberry Chutney Panini
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