Thursday, June 12, 2008

Fran's Simple Vinaigrette

My mother in law makes the best salad dressings. I asked her to make her delicious vinaigrette when she was last in town. The garlic makes the dressing complete. It's simple, easy and tastes amazing on any salad - especially my House Salad.

Fran's Simple Vinaigrette:
Recipe and photos by For the Love of Cooking
  • 1/2 cup canola oil
  • 3 tbsp seasoned rice vinegar
  • 1 tbsp red wine vinegar
  • 2 cloves of garlic, minced
  • 1 tsp sugar
  • Salt and pepper to taste (lots of pepper)

I like to make the dressing at least an hour before serving so the flavors have time to mingle. Combine all ingredients and whisk thoroughly before tossing on your favorite salad. Enjoy.


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