This is a perfect side dish to just about any meal. It's light, full of flavor and so delicious. I use whatever veggies I have on hand. It's easy, quick and so tasty.
- 1-2 tsp olive oil
- 1 yellow squash, diced
- 1 green zucchini, diced
- 1/4 sweet yellow onion, cut into large chunks
- 1-2 cups of fresh green beans, (ends trimmed) cut into half
- 1-2 handfuls of grape tomatoes
- 1 clove of garlic, chopped finely
- Salt and pepper to taste
- 1-2 tbsp fresh basil, chopped
- 1-2 tbsp low fat feta cheese
Heat olive oil in a skillet over medium heat. Once hot, add onions & green beans. Cook for about two minutes before adding other veggies and garlic. Saute until tender (about 2-3 more minutes). Put in serving dish & top with fresh basil and feta cheese. Enjoy.
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